Autumn Lunch Offer

 

Monday to Friday
2 courses £18 & 3 courses £25

 

Starters

Soup of the day with sourdough (gf*/vg/df)
3 cheese arancini, roast pepper & tomato fondue and parmesan (gf/v)
Jerk king prawn salad, mango & pineapple salsa, lime aioli (gf)

 

Mains

Tagliatelle with roasted Mediterranean veg, pea, artichoke, in a roast pepper & tomato sauce with parmesan
Beer battered fish, minted peas, home-made tartare & chips (gf)
Grilled gammon steak, fried egg & chunky chips (gf)

 

Desserts

Apple & blackberry crumble with vanilla ice-cream (n)
Banoffee cheesecake with banana ice-cream (gf)
Spiced plums, homemade lemon curd fool & homemade shortbread (gf*)